Spinach Stuffed Potatoes - Click 'N Cook

Ingredients

• 6 russet potatoes
• 1/4 cup sour cream, light
• 1/4 cup tofu, silken soft
• 1 10-ounce package spinach, thawed and drained
• 1/4 cup green onion, sliced
• 1/4 teaspoon black pepper
• 1/2 cup cheddar cheese, low-fat, shredded
• 1 teaspoon garlic and herb seasoning, salt free