Beef Korma — Standom Smallgoods
Indian | Serves 4 | 3 Hours & 30 Minutes
Ingredients
- 1 kg Diced Beef Bolar
- Sea Salt
- 2 tbls Vegetable Oil
- 2 tbls Ghee
- 1 Large Brown Onion, chopped
- 3 Cloves Garlic, chopped
- 150gm Good Quality Korma Paste
- 1 Cup Beef Stock
- 1 (400gm) Tin Chopped Tomatoes
- 1 (400gm) Tin Coconut Milk
- 1 Cinnamon Stick
- 1 tbls Brown Sugar
- Coriander, to serve
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