Million Dollar Pie (Easy No-Bake Dessert)
Make Million Dollar Pie with a creamy pineapple, coconut, pecan, and condensed milk filling in a graham cracker crust. Chill it ahead for an easy retro…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myhomemaderecipe.com.
Cooking tools:
- Fine-mesh sieve
- Mixing bowl
- Spatula
- Spoon
- Chef's knife
- Oven
- Baking sheet
- Refrigerator
- Freezer
- Plastic wrap
- Aluminum foil
- Kitchen towel
- Plate
Ingredients
- 1 prepared 9-inch graham cracker crust
- 1 can (14 oz or 397 g) sweetened condensed milk
- 1/4 cup (60 ml) fresh lemon juice
- 1 can (20 oz or 565 g) crushed pineapple in juice, very well drained
- 1 cup (85 g) sweetened shredded coconut
- 3/4 cup (85 g) chopped pecans, toasted if desired
- 1 container (8 oz or 225 g) frozen whipped topping, thawed
- 1/2 cup (40 g) sweetened shredded coconut, toasted
- 2 tablespoons chopped pecans
- 8 maraschino cherries, well drained
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