Recipe for Celeriac Soup with Toasted Nuts - Recipicious - Discover recipes around the world
Celeriac soup with roasted nuts, both creamy and very light, is a delight for dinner or as a hot starter. Dry roast the nuts in a pan, then roughly crush them (set some aside for decoration). Peel...
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Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Peeler
- Skillet
- Pot
- Stove
Ingredients
- 100 Peeled nuts
- 1 Celeriac
- 4 Carrot
- 1 Chopped onion
- 1 Garlic
- 1 Bay leaf
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