Cinnamon Crunch Bagels – Farm2Flour
Amazing bagels topped with a buttery cinnamon-sugar crunch. Made with freshly milled flour for a bakery-fresh treat that’s perfect for breakfast or snack time!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.farm2flour.com.
Ingredients
- 2 cups Farm2Flour all-purpose flour
- 3 ½ tsp baking powder
- ½ tsp salt
- 2 cups non-fat plain Greek yogurt
- 1 egg
- 1 tsp water
- ½ cup brown sugar
- ¼ cup granulated sugar
- 1 tbsp ground cinnamon
- 4 tbsp salted butter, melted
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