Kaipola - Kerala Recipes
Kaipola, also known as banana cake or steamed plantain cake, is one of the most authentic Malabar dishes. The disk is a sweet combination of egg and banana.
Ingredients
- Ripe Plantain – 3 Nos
- Egg – 4 No
- Sugar – 4 Table spoons
- Cardamom powder – ½ Tea spoon
- Cashew nuts – 15 Nos
- Raisins – 15 Nos
- Ghee – 2 Table spoon
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