Paneer with spinach and honey-sesame cashews | Sunbasket
Saag paneer is a classic Indian comfort food of spinach cooked with cubes of fried marinated cheese (paneer). We topped our version with yogurt
Ingredients
- ¾ cup Lotus Foods Bhutan red rice
- 1 ounce raw cashews
- 1 tablespoon honey
- 1 tablespoon black sesame seeds
- 8 ounces paneer
- 1 to 2 shallots
- 1 to 2 garlic cloves
- 1½ teaspoons Indian seed blend (cumin seed- coriander seed- fennel seed)
- 5 chiles de arbol (optional)
- 4 ounces baby spinach
- ½ cup Greek yogurt
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