Turmeric Chicken Soup Recipe | Risa Groux Nutrition

Ingredients

• 1 can (15oz) coconut milk
• 1 1/2 tablespoons ground turmeric
• 1 teaspoon cumin (omit for AIP)
• 1 teaspoon coriander
• 1 medium yellow onion, diced
• 4 cloves garlic, minced
• 2 tablespoons coconut oil
• 2 carrots, peeled and diced
• 2 celery stalks, diced
• 2 cups chicken bone broth
• 2 cups roasted chicken
• 1 teaspoon sea salt
• 1/2 teaspoon black pepper
• fresh cilantro, chopped for garnish