Welcome to SaveMore Food Stores Aruba - Recipe
BRAISED ENDIVE WITH HAM AND GRUYÈRE | Savory endive, creamy béchamel, and melty Gruyère make a comforting dinner treat. Perfect for cozy nights in!
Ingredients
- 5 tablespoons unsalted butter
- 1/4 cup sugar
- 3 1/2 tablespoons kosher salt
- 8 large yellow Belgian Endive, trimmed
- 8 ounces thinly sliced Black Forest ham
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