Lime Cupcakes with Prickly Pear Frosting on BakeSpace.com
This Lime Cupcakes with Prickly Pear Frosting recipe is so delicious and full of flavor. It's one of the many great recipes shared by home cooks on BakeSpace.com, the world's sweetest recipe swap...
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Cooking tools:
- Stand mixer
- Blender
- Fine-mesh sieve
- Cake tester
- Muffin tin
- Microplane
- Cupcake liner
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Oven
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 1 cup (2 sticks) unsalted butter, room temperature
- 2 cups sugar
- 4 large eggs, room temperature
- 2-3/4 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/8 teaspoon salt
- 1 cup milk
- 3 teaspoons fresh lime juice
- 2 teaspoons chopped lime zest
- Prickly Pear Frosting:
- 1/2 cup (1 stick) of unsalted butter, room temperature
- 3 cups of powdered sugar
- 5-9 teaspoons of prickly pear juice (2 prickly pears)
- 1/8 cup of milk
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