Chicken Meatballs Recipe NZ | Tasty Italian Chicken Meatball
Chicken meatballs in NZ are always a family favourite. This quick and easy recipe combines classic Italian flavours with the goodness of free-range chicken.
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Ingredients
- 1 tray Bird & Barrow Free Range Chicken Mince
- ¼ onion, finely diced
- ¼ capsicum, finely diced
- ¼ cup pitted black olives, finely diced
- 1 egg, lightly whisked
- ½ cup almond meal
- 2 tbsp flour
- ½ tsp dried oregano
- ½ tsp sea salt
- Cracked black pepper to season
- 1 large clove garlic, finely diced
- 2 x 400g tins cherry tomatoes
- 1 cup tomato passata
- ½ cup water
- Handful fresh basil leaves
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