Pink fishballs in spicy lentil gravy recipe | Good Food

Ingredients

• 2 medium slices white bread
• 450g salmon fillet cut into rough chucks
• 1 egg white
• 1 tbsp olive oil
• 2 tbsp korma curry paste
• 1 small onion finely chopped
• 2 red peppers finely chopped
• 500g carton tomato passata
• 50g red lentils