Gardenia Poached Fish Fillet with Tartar Sauce
Gardenia Poached Fish Fillet with Tartar Sauce by Gardenia Wellness Team Ingredients 2-4 pcs. Fillet Fish 1pc. Onion ¼ cup Celery 1 pc.
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Cooking tools:
- Stockpot
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- 2-4 pcs. Fillet Fish
- 1pc. Onion
- ¼ cup Celery
- 1 pc. Carrots
- ¼ cup Mayonnaise
- 2Tbsp. Pickles
- 2Tbsp. Capers
- 2Tbsp. Olives (Green)
- 2Tbsp. Parsley
- 1Tbsp. Onions
- Salt to taste
- Pepper to taste
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