Mixed Seafood Stew (Parihuela)
Enjoy Mixed Seafood Stew (Parihuela), a flavorful dish filled with a variety of seafood and aromatic spices, perfect for any seafood enthusiast.
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Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Garlic press
- Measuring spoon
- Measuring cup
- Wooden spoon
- Ladle
- Mixing bowl
- Colander
- Spoon
Ingredients
- 1 whole onion chopped
- 2 cloves garlic minced
- 1 cup bell peppers diced
- 1 lb assorted seafood mix
- 4 cups fish stock
- 1 can diced tomatoes
- 1 Tbsp paprika
- 1/2 tsp cayenne pepper
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