Recipe: <!-- -->Blackberry and Peach Buttermilk Cobbler<!-- -->
Sweet and juicy peaches are fantastic with this tangy buttermilk batter that crisps around the edges and is soft and tender in the center. Use peak-of-season fruits and serve with your favorite ice...
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Ingredients
- 1/4 cup pure maple syrup
- 1 teaspoon cornstarch
- 3/4 pound peaches, pitted and thickly sliced
- 1 container (6-ounce) blackberries
- 1/4 cup (1/2 stick) butter, cut into large pieces
- 1 cup all-purpose flour
- 2 teaspoons baking powder
- 1/4 teaspoon fine sea salt
- 1 1/4 cups low-fat buttermilk
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