Ingredients
- 6 - 8 ramitas de cilantro fresco
- 2 - 3 chalotas
- 40 g de aceite
- 3 dientes de ajo
- 1 rama de apio
- 1 trozo de jengibre fresco
- 1000 g de caldo de pollo
- 100 g de arroz de grano redondo
- 1000 g de gambones crudos enteros
- 20 g de salsa de pescado
- 2 - 3 pellizcos de pimienta molida
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