Bacon and Cream Cheese Stuffed Mushrooms - Jo Cooks

Ingredients

• 12 large white mushrooms
• 5 slices bacon (chopped and fried)
• 1/4 onion (chopped)
• 1/4 teaspoon salt (or to taste)
• 1/4 teaspoon pepper (or to taste)
• 1 teaspoon dried oregano
• 5 ounce cream cheese
• 1 tablespoon hot sauce (I used Frank's)
• 1/4 cup breadcrumbs (I used Panko)
• 1 tablespoon chives (chopped)