Fruit-Stuffed Baked Tang Yuan - Coolinarco.com

Fruit-Stuffed Baked Tang Yuan - Coolinarco.com

www.coolinarco.com

Fruit-Stuffed Baked Tang Yuan, a twist on the traditional dessert with a fruity filling and golden, crispy outer layer.

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Ingredients

  • Tang Yuan
  • 1 cup glutinous rice flour
  • 1/3 cup water (warm)
  • 1/4 cup granulated sugar
  • 1/4 teaspoon vanilla extract
  • Assorted fruits (e.g. strawberries, blueberries, mango chunks, for stuffing)
  • Chocolate Sauce
  • 1/2 cup heavy cream
  • 1/2 cup semisweet chocolate chips
  • 1 tablespoon unsalted butter
  • 1/2 teaspoon vanilla extract

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