Roasted Corn with Garlic & Olive Oil | Just A Pinch Recipes
Turn oven to 425 degrees F and let preheat. Prepare the ears of corn. Get out a cookie sheet and your foil. Mix the olive oil, garlic, and butter in a bowl. Add in pepper (as...
Ingredients
- 4 - ears of fresh corn
- 1/4 cup(s) minced garlic
- 3 tablespoon(s) extra virgin olive oil
- 1/4 cup(s) softened butter (optional)
- 1 teaspoon(s) black pepper (or to taste)
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