Spanish Salami, Double Mozzarella & Olive Pizza — Barossa Fine Foods

Ingredients

• 100gm Barossa Fine Foods Spanish Salami, thinly sliced
• 100gm Mozzarella Cheese
• 4 Bocconcini
• ½ Cup Whole, Pitted Kalamata Olives
• 2 tbls Fresh ThymeLeaves
• 1 (400gm) Tin Chopped Tomatoes
• 2 tbls Tomato Paste
• 1 tbls Olive Oil
• 2 Cloves Garlic, crushed
• 2 tbls Parsley, finely chopped
• Sea Salt
• Black Pepper
• 1 + ½ Cups plain flour
• 1 tsp dried yeast
• ½ tsp sugar
• ½ tsp sea salt
• ¾ Cup warm water