Instant Pot Lemon Rice Pilaf Recipe
This Instant Pot lemon rice pilaf can be made in less than 20 minutes and is an ideal side dish or base for bowls.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sixsistersstuff.com.
Cooking tools:
- Pressure cooker
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Wooden spoon
Ingredients
- 2 Tablespoons butter
- 1 teaspoon minced garlic
- ½ cup chopped onion
- 2 cups long grain rice
- 1 ¾ cup chicken broth
- ¼ cup lemon juice
- 1 teaspoon salt
- fresh parsley (chopped (optional))
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