Coconut Chicken Noodle Soup Recipe | Samsung Food App
Thai flavors of coconut milk, lime, cilantro and ginger make this chicken noodle soup perfect for summer. Perfectly balanced and satisfying!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 2 tbsp. Grapeseed or Vegetable Oil
- 1 cup Quartered Mushrooms
- 1 Small Onion, diced
- Pinch of Kosher Salt, plus more to taste
- 2 tbsp. Grated Fresh Ginger
- 1 tsp. Red Pepper Flakes (or more to your taste)
- 6 cups Low Sodium Chicken Broth
- 1 14-oz. can Unsweetened Coconut Milk
- 2 cups Chopped or Coarsely Shredded Chicken
- 2 tbsp. Fish Sauce
- 4-6 oz. Rice Noodles
- 1 Red Bell Pepper, sliced into strips
- 3 tbsp. Fresh Lime Juice
- 1/4 cup Chopped Cilantro
- ***Toppings
- Sliced Scallions
- Lime Wedges
- Chili Garlic Sauce (highly recommended)
- Cilantro Leaves
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