Grilled Flat Iron Steaks With Anchovy & Thyme Butter Recipe
Put your Matador BBQ to use and get creative with your recipes. Follow this grilled flat iron steaks with anchovy & thyme butter recipe for a delicious meal.
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Cooking tools:
- Grill
- Plate
- Aluminum foil
- Spatula
- Mixing bowl
- Chef's knife
- Cutting board
- Microplane
- Measuring spoon
Ingredients
- 4 x 170g flat iron steaks
- 2 tsp olive oil
- 50g butter, softened
- 4 anchovy fillets in oil, finely chopped
- 1 tsp fresh thyme leaves, chopped
- finely grated zest of 1 lemon
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