Vegetable and garlic calzone - Mayo Clinic

Vegetable and garlic calzone - Mayo Clinic

www.mayoclinic.org

Instead of high-fat meats, these calzones are stuffed with fresh vegetables, which boosts nutrition and reduces calories.

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Ingredients

  • 3 asparagus stalks, cut into 1-inch pieces
  • 1/2 cup chopped spinach
  • 1/2 cup chopped broccoli
  • 1/2 cup sliced mushrooms
  • 2 tablespoons minced garlic
  • 2 teaspoons olive oil, divided
  • 1/2 pound frozen whole-wheat bread dough loaf, thawed
  • 1 medium tomato, sliced
  • 1/2 cup shredded part-skim mozzarella
  • 2/3 cup pizza sauce

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