Chicken and Chorizo Rice All-In-One-Pan-Meal

Ingredients

• 8 chicken thighs, or 1 whole chicken cut into 8 pieces
• 1 1/2 tsp dry thyme
• 1 1/2 tsp toasted ground cumin
• 1/2-3/4 tsp smoked chipotle powder
• 1/2 tsp salt
• 1/2 tsp ground pepper
• 1 tbsp extra virgin olive oil
• 1 tbsp butter
• 1 medium sweet onion, diced ¼ inch pieces
• 1 red pepper, diced into ¼ inch pieces
• 1/4 cup garlic, minced
• 1/2 cup mild chorizo, diced ¼ inch dice
• 1 medium beefsteak tomato, ¼ inch dice
• 1/8 tsp saffron
• 1/4 tsp ground cloves
• salt and pepper to taste
• 1 cup rice
• 2 cups chicken stock
• 1/4 cup white wine
• 1 bunch fresh cilantro, minced and divided