Chicken Penne Bake | Just A Pinch Recipes
Heat oven to 375F. Cook the pasta as directed on the package. Toss the chicken in the flour. Heat the dressing in a large skillet or frying pan over medium heat. Add in the...
Ingredients
- 2 cup(s) penne pasta, uncooked
- 1 pound(s) chicken breasts, boneless and skinless,cut into bite size
- 2 tablespoon(s) flour
- 2 tablespoon(s) sun dried tomato dressing
- 1 cup(s) chicken broth, low-fat
- 2 ounce(s) philly neufchatel cheese, cubed
- 1 package(s) frozen spinach, chopped thawed & drained
- 1 cup(s) mozzarella cheese
- 2 tablespoon(s) parmesan cheese, grated
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