Baja Fish Burgers - Good Catch

Baja Fish Burgers - Good Catch

goodcatchfoods.com

Experience the flavor of Baja with these plant-based fish burgers topped with avocado, jalapeño, and pico de gallo in a brioche bun. Perfectly cooked in under 20 minutes!

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Ingredients

  • 1 tablespoon olive oil
  • 1 package Good Catch® Classic Style Plant-Based Fish Burgers
  • 1 avocado, pitted and mashed
  • ¼ cup finely chopped red onion
  • 1 tablespoon chopped cilantro
  • 1 tablespoon lime juice
  • 2 brioche buns, lightly toasted
  • 2 leaves green leaf lettuce
  • 1 small jalapeño, seeded and thinly sliced
  • 2 tablespoons pico de gallo

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