Toasted Almond Tart Recipe | Land O’Lakes
A moist almond filling tops butter pastry to make this dessert special.
Ingredients
- Pastry
- 1 cup all-purpose flour
- 6 tablespoons cold * Land O Lakes® Unsalted Butter
- 3 to 4 tablespoons cold water
- Filling
- 2/3 cup sugar
- 1/2 cup * Land O Lakes® Unsalted Butter softened
- 1 2/3 cups sliced almonds, toasted
- 1 teaspoon almond extract
- 2 large Land O Lakes® Eggs
- Topping
- 1 cup Land O Lakes® Heavy Whipping Cream
- 1 tablespoon sugar
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