Almond Custard Tart with Berry Compote Recipe | Land O’Lakes

Ingredients

• Crust
• 1/3 cup Land O Lakes® Butter softened
• 1/2 cup powdered sugar
• 1/4 cup finely ground almonds
• 1/8 teaspoon salt
• 1 large Land O Lakes® Egg (yolk only)
• 1 tablespoon milk
• 1/2 teaspoon almond extract
• 1 cup all-purpose flour
• Filling
• 1/2 cup sugar
• 1/2 cup firmly packed brown sugar
• 1 tablespoon cornstarch
• 1 tablespoon finely ground cornmeal
• 3/4 cup buttermilk *
• 1/4 cup Land O Lakes® Butter melted
• 2 large Land O Lakes® Eggs
• 2 large Land O Lakes® Eggs (yolks only)
• 1 1/2 teaspoons almond extract
• 1/4 teaspoon salt
• Berry Compote
• 2 tablespoons orange juice
• 2 tablespoons sugar
• 3 cups fresh berries
• 2 tablespoons chopped fresh mint