Sausage minestrone recipe | Good Food

Sausage minestrone recipe | Good Food

www.bbcgoodfood.com

Bulk out this chunky vegetable soup with hearty sausage and cannellini beans, then serve with our tapenade ciabatta toasts

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Ingredients

  • 2 tbsp olive oil plus extra for drizzling
  • 2 onions finely chopped
  • 6 carrots roughly diced
  • 4 celery sticks, roughly diced
  • 4 garlic cloves roughly chopped
  • 8 good-quality sausages skins removed and sausagemeat broken into walnut-sized pieces
  • 1 tbsp tomato purée
  • 2 x 400g cans chopped tomatoes
  • 1 chicken stock cube crumbled
  • 400g can cannellini bean drained and rinsed
  • 1 tbsp golden caster sugar
  • 1 tbsp red wine vinegar
  • large pack parsley roughly chopped
  • Tapenade toast (see 'goes well with'), to serve

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