Crawfish Pie on Puff Pastry Shell Recipe - (4.5/5)
Crawfish Pie on Puff Pastry Shell. Discover our recipe rated 4.5/5 by 2 members.
Keywords
- Crawfish Pie on Puff Pastry Shell
- recipe
- crawfish
- fish
- shellfish
- Main Ingredients
Ingredients
- Puff Pastry sheets to cut 8 shells (see note below)
- 1/2 cup oil or butter
- 1/2 cup flour
- 2 cups onion, diced fine
- 1 cup red bell pepper, diced fine
- 3/4 cup celery, diced fine
- 1 cup white portions of green onions, diced no larger than 1/4"
- 4 cups heavy cream
- 2 sticks unsalted butter
- 1 tsp. McCormick Gourmet Collection celery salt
- 1 Tbl. McCormick Gourmet Collection paprika
- 1 1/2 tsp. McCormick Gourmet Collection white pepper
- 1 1/2 tsp. McCormick Gourmet Collection black pepper
- 1 1/2 tsp. McCormick Gourmet Collection onion powder
- 1 tsp. McCormick Gourmet Collection dry mustard
- 2 tsp. gumbo file powder
- 1 tsp. thyme
- 3 tsp. basil
- 2 tsp. rosemary
- 3 Tbls. McCormick Gourmet Collection minced garlic
- 2 cups chopped green onion tops, diced no larger than 1/4"
- 2 pounds or more of crawfish tail meat, with fat
- 1 tsp. butter
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