Bacon & Eggs Buns | Chef's Complements
These loaded breakfast buns are packed with crispy bacon, creamy feta, fresh spinach, and a perfectly baked egg for the ultimate easy brunch.
Ingredients
- 6 large Bread Buns
- 6 Eggs
- 4 rashers of Bacon
- Man Grind
- 1 cup of Spinach washed and thinly sliced
- 100g Feta Cheese
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