Recipe »Budino di riso«
Click here to get to the recipe download from the feature »Midnight treats« by Karolina Wiercigroch: »Budino di riso«, little sweet tartelettes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sister-mag.com.
Ingredients
- 250 g flour
- 100 g powdered sugar
- 125 g soft butter, diced
- 2 egg yolks
- peel of 1 orange
- a pinch of salt
- 150 g arborio rice
- 500 ml milk
- 125 g butter
- 2 eggs, beaten
- 4 tbsp sugar
- 3 tbsp Vin Santo (or other sweet wine)
- seeds of 1 vanilla pod
- peel of 2 oranges
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