Grilled Fish with Gremolata | Publix Super Markets

Name: Grilled Fish with Gremolata | Publix Super Markets
Total time: 25 min
Ingredients: 1 lemon, for zest; 1/2 bunch fresh Italian parsley; 5 cloves garlic; 1 cup Italian-style panko bread crumbs; 1 teaspoon chipotle hot pepper sauce; 5 tablespoons extra-virgin olive oil; 4 (6 oz) white fish fillets (such as snapper, orange roughy, or tilapia; about 1 1/2 lb); 1/4 teaspoon pepper; 1 teaspoon Greek seasoning

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Grilled Fish With Gremolata

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Cooking tools:

Grill
Grill pan
Microplane
Instant-read thermometer
Pastry brush
Chef's knife
Cutting board
Measuring cup
Measuring spoon
Mixing bowl
Plate

Ingredients

1 lemon, for zest
1/2 bunch fresh Italian parsley
5 cloves garlic
1 cup Italian-style panko bread crumbs
1 teaspoon chipotle hot pepper sauce
5 tablespoons extra-virgin olive oil
4 (6 oz) white fish fillets (such as snapper, orange roughy, or tilapia; about 1 1/2 lb)
1/4 teaspoon pepper
1 teaspoon Greek seasoning