Broiled Chipotle Fish | Publix Super Markets
Baked Chipotle Fish
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Ingredients
- Nonstick aluminum foil
- 1/2 orange, for zest/juice
- 1 clove garlic
- 4 (5 oz) salmon fillets, skin removed (about 1 1/4 lb)
- 1/2 teaspoon ground coriander
- 1/4 teaspoon kosher salt
- 2 tablespoons chipotle hot sauce
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