Sage Pie - Salviata Recipe | Visit Tuscany

Sage Pie - Salviata Recipe | Visit Tuscany

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A Florentine century old recipe, very simple and fast to make. Salviata is not a frittata, or omelette because it is not fried but it can not be defined as a pie either, because there is no top or...

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Ingredients

  • 6 eggs
  • 12 fresh sage leaves
  • 50 gr. grated Parmiggiano
  • 2 tbs of Milk
  • 1 tbs of Flour
  • Butter
  • Salt

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