Spaghetti and Meatballs Recipe

Ingredients

• 2 tablespoons olive or vegetable oil
• 1 large onion, chopped (1 cup)
• 1 small green bell pepper, chopped (1/2 cup)
• 2 large cloves garlic, finely chopped
• 2 cans (14.5 oz each) whole tomatoes, undrained
• 2 cans (8 oz each) tomato sauce
• 2 tablespoons chopped fresh or 2 teaspoons dried basil leaves
• 1 tablespoon chopped fresh or 1 teaspoon dried oregano leaves
• 1/2 teaspoon salt
• 1/2 teaspoon fennel seed
• 1/4 teaspoon pepper
• 1 lb lean (at least 80%) ground beef
• 1/2 cup dry bread crumbs
• 1/4 cup milk
• 1/2 teaspoon Worcestershire sauce
• 1 small onion, chopped (1/4 cup)
• 1 large egg
• 4 cups hot cooked spaghetti
• Grated Parmesan cheese, if desired