A Better Butter Tart

A Better Butter Tart

impactmagazine.ca

Oh Lard! Try this healthier take on a Canadian classic.

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Ingredients

  • 2 cups rolled oats (gluten-free, if possible)
  • 1 cup brown rice flour
  • 1/2 tsp. sea salt
  • 6 Tbsp. brown rice syrup
  • 5 Tbsp. coconut oil, melted
  • 1/2 cup brown rice syrup
  • 1/4 cup barley malt
  • 2 Tbsp. arrowroot powder
  • 2 Tbsp. vegan butter, melted (or coconut oil)
  • 1 vanilla bean, seeds scraped
  • 1/4 tsp. baking powder
  • 2 pinches sea salt
  • 1/3 cup organic raisins (optional)

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