Venezuelan Scrambbled Eggs with Black Beans Recipe
A classic Venezuelan breakfast includes scrambled eggs, black beans, grated white cheese and arepas. That's a classic at home! To make my life easier and to save some time in
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Ingredients
- 2 tablespoons butter
- 1 tablespoon vegetable oil
- 1 cup onion, finely chopped
- 1 cup tomato, finely chopped
- 1/2 cup green onion, sliced
- 6-8 eggs
- 2 tablespoons salt (or to taste)
- Black pepper, to taste (optional)
- 2 cups black Venezuelan beans (caraotas), cooked and seasoned to taste
- White cheese, grated, to taste
- 8 small arepa, grilled
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