Mutti® Bruschetta appetizer | Mutti Recipe
Rich tangy tomato flavor is the hero in the incredibly versatile classic bruschetta appetizer. Be sure to use only good quality extra-virgin olive oil.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mutti-parma.com.
Ingredients
- 1 can Mutti® Finely Chopped Tomatoes (14 oz, Polpa)
- 4 tbsp extra virgin olive oil, divided
- Sea salt and freshly ground black pepper
- 1 slice baguette or crusty Italian loaf cut into 1/2-inch thick (about 18 inches long)
- 2-4 cloves garlic, halved
- leaves thinly sliced fresh basil
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