Fresh Corn Salsa | Recipe Cart | Recipe Cart

Name: Fresh Corn Salsa | Recipe Cart | Recipe Cart
Total time: 20 min
Ingredients: 3 cups raw corn kernels* (from about 4 cobs of shucked sweet corn); 1 cup finely chopped red onion (about 1/2 medium onion); Optional: 1 diced ripe avocado; 1/2 cup finely chopped fresh cilantro (about 1 bunch); 1 to 2 medium jalapeños, finely chopped (use 1 for mild-to-medium salsa or 2 for more spicy salsa); 1/4 cup lime juice (about 2 limes), to taste; 1 tablespoon white wine vinegar; 1/4 teaspoon chili powder; 1/4 teaspoon ground cumin; 1/2 teaspoon fine sea salt

getrecipecart.com

Fresh Corn Salsa with jalapeños and cilantro—perfect for summer! Easily made in 20 minutes, serves 8. Try it now for a spicy-zesty treat.

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Ingredients

3 cups raw corn kernels* (from about 4 cobs of shucked sweet corn)
1 cup finely chopped red onion (about 1/2 medium onion)
Optional: 1 diced ripe avocado
1/2 cup finely chopped fresh cilantro (about 1 bunch)
1 to 2 medium jalapeños, finely chopped (use 1 for mild-to-medium salsa or 2 for more spicy salsa)
1/4 cup lime juice (about 2 limes), to taste
1 tablespoon white wine vinegar
1/4 teaspoon chili powder
1/4 teaspoon ground cumin
1/2 teaspoon fine sea salt