Pawpaw and Melon Balls in a Grapefruit and Mint Juice
A simple but attractive fruit dessert full of juicy, seasonal melons and paw paw.
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Cooking tools:
- Grill
- Melon baller
- Citrus press
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Serving bowl
- Spatula
Ingredients
- 4 grapefruits, juiced
- 2 tbsp caster sugar or honey
- A few mint leaves for decoration
- 1/2 pawpaw, peeled and seeds removed
- 1/2 melon of your choice, e.g. cantaloupe, honeydew or watermelon, peeled and seeds removed
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