French Christmas Macarons | Reader's Digest Canada
Even decorated simply—a sprinkle of sugar, a drizzle of icing—these stylish beauties will be the showstoppers on any cookie tray.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.
Ingredients
- 1-1/3 cups almond flour
- 2-1/4 cups confectioner's sugar (divided)
- 3 extra large egg whites (room temperature)
- 2 tbsp superfine sugar
- 1/8 tsp salt
- 1/4 cup unsalted butter (softened)
- 1 cup confectioner's sugar
- 2 tbsp heavy whipping cream
- 1/2 tsp vanilla extract
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