Nariyal (Coconut) Chutney – Food Fusion - Pakistani's No 1 Quick Recipe Platform
Make this coconut chutney and add a little Flavor to your food. #HappyCookingToYou
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Ingredients
- Chanay (Chickpeas) roasted 4 tbs
- Narial (Coconut) fresh & cubes 1 Cup
- Adrak (Ginger) 1 inch piece
- Hari mirch (Green chilies) 4-5
- Curry patta (Curry leaves) 3-4
- Pani (Water) ¼ Cup or as required
- Namak (Salt) ½ tsp or to taste
- Oil 1-2 tbs
- Mash daal (White lentil) 1 tsp
- Rai dana (Mustard seeds) ½ tsp
- Zeera (Cumin seeds) ½ tsp
- Curry patta (Curry leaves) 4-5
- Hing (Asafeotida) powder 1 pinch
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