Cruffin Recipe | Brod & Taylor – Brod & Taylor Canada
A croissant and a muffin hybrid, cruffins have a crisp flaky exterior with a soft buttery interior. Learn how to make homemade cruffins with this recipe from Brod & Taylor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fr.ca.brodandtaylor.com.
Ingredients
- All-purpose flour* | 2 C + 1 Tbsp | 250
- Fine salt | 1 tsp | 5
- Granulated sugar | 2 Tbsp | 25
- Instant yeast | 1 ¾ tsp | 5
- Butter | 2 Tbsp | 28
- Milk | ⅓ C | 75
- Water | ¼ C | 56
- Butter | 9 Tbsp | 125
- Sugar | ⅓ C | 67
- Cinnamon | ½ tsp | 1
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