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Strawberry and panna cotta tart with basil
Keywords
- cake
- kid friendly
- REWE Regional
- sweet
- berries
- dinner party
- Partner Content
- wedding
- editorial
- fruits
- dairy
- herbs
- spring
- summer
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Cooking tools:
- Tart pan
- Rolling pin
- Pie weights
- Bench scraper
- Pastry brush
- Immersion blender
- Fine-mesh sieve
- Kitchen scale
- Mixing bowl
- Parchment paper
- Oven
- Stove
- Refrigerator
- Pot
- Fork
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
Ingredients
- 1.1 lbs strawberries
- 1/4 bundle basil
- 1/2 lb butter (cold)
- 1 1/3 cups sugar
- 2 egg yolks
- 1 3/4 cups flour
- 3/4 cup ground almonds
- 1 tsp salt
- 1/8 lb white chocolate
- 13 fl oz heavy cream
- 2 tsp lemon zest
- 1/2 vanilla bean
- 11 gelatin sheets
- 13 1/2 fl oz sweetened condensed milk
- 3 tbsp lemon juice
- 2 tbsp chopped pistachios
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