Fried Cardoons - Sicilian Food Culture
Cardoni in Pastella (Fried cardoons) is a typical recipe from the city of Palermo, simply made of boiled cardoons, passed in batter and then fried. This recipe with cardoons is prepared usually...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sicilianfoodculture.com.
Ingredients
- Cardoons 4
- Flour 250gr
- Water 400ml
- Yeast 7gr
- Salt
- Sugar
- Lemon 1
- Sunflower oil
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