Quick & Easy Pasta Puttanesca – A Taste of Italy
It is said to be the pasta that women of the night cooked because it is quick to cook and doesn’t need a trip to the markets. Recipes by Ingredient
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Ingredients
- 250g Spaghetti
- 20ml olive oil
- 2 chillies (sliced and chopped, leave the pips if ou like more heat)
- 2 cloves of garlic (finely chopped)
- 6 anchovy fillets (or 2 tablespoons capers)
- 15 black olives (pitted)
- 1 cup of cherry tomatoes (ripe) (or 1 tin cherry tomatoes )
- handful of basil leaves
- salt
- freshly ground black pepper
- parmesan cheese or any other hard cheese
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