Grain-free Chai Muffins Recipe - Bhakti Chai - The Fresh Ginger Difference
Say hello to your new favorite excuse to eat muffins for breakfast (or lunch... or dinner). These Grain-Free Chai Muffins are a cozy, spiced-up twist on your tr
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at drinkbhakti.com.
Cooking tools:
- Muffin tin
- Cupcake liner
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Toothpick
Ingredients
- 2 cups cassava flour
- 1 tbsp cinnamon
- 1 tsp baking powder
- ¼ teaspoon salt
- 1 tbsp melted ghee or coconut oil
- 2 eggs
- 2 tsp vanilla extract
- 1/3 cup maple syrup
- ½ cup think dairy free plain yogurt
- 1 ½ cup Bhakti Unsweetened Chai Concentrate or Original for a slightly sweeter muffin
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