Easter bunny shaped rolls | Jernej Kitchen
The kids in the family love these, they are fun and not too hard to make. The inside is super soft and milky and the crust is yummy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jernejkitchen.com.
Ingredients
- 325 g milk
- 20 g sugar
- 50 g butter, melted
- 5 g dry active yeast, or 10g fresh yeast yeast
- 500 g All-purpose flour
- 10 g sea salt
- 1 egg, free-range if possible
- pinch of salt
- raisins, sultanas, for Easter bunny's eye
More Like This
Easter Bunny Rolls Recipe - (4.4/5)
keyingredient.com
Easter Bunny Cinnamon Rolls | Jernej Kitchen
jernejkitchen.com
Easter Bunny Shaped Rolls Recipe - (3.8/5)
keyingredient.com
Bunny Buns Recipe (Soft Easter Rolls) - My Home Made Recipe
myhomemaderecipe.com
Bunny Twist Bakes | Easter Treast | Tesco Real Food
realfood.tesco.com
Easter Bunny Brioche Rolls - Red Star® Yeast
redstaryeast.com
Vegan bunny-shaped Bread Rolls | Perfect Easter Brunch Idea | Zucker&Jagdwurst
zuckerjagdwurst.com
Easter Bunny Breads Recipe: How to Make It
tasteofhome.com